Cranberry Chicken

Mmm Mmm Mmm!!!

Do you like delicious food? Do you like to not spend much money? Do you like having little to do to get ready for dinner? Then you will love this recipe!

There is so much flavor in this dish! I am not crazy about cranberries, but the flavor combination of the cranberries mixed with the cream of mushroom soup and onion soup mix was fabulous! It says to bake in the oven for an hour and a half, but I assume that if you were to use a regular casserole dish instead of the suggested deep covered baker, then it would not take as long.

I know I have said this before about other recipes, but this one is way too good not to try!!

Cranberry Chicken

Recipes for Your Pampered Chef Deep Covered Baker

Prep time: 5 minutes  Cook time: 1 hours 30 minutes  Yield: 4 servings

4 boneless, skinless chicken breasts (4-6 oz. each)

1 can whole berry cranberries

1 can cream of mushroom soup

1 packet onion soup mix

1. Preheat oven to 425°F. Mix one can of whole berry cranberries with can of cream of mushroom soup and one packet of onion soup mix. Pour over top of chicken in Deep Covered Baker. Cover with lid, place in oven; bake for 1 1/2 hours.